Citrus Products

ARIA’s comprehensive Citrus capabilities and product adapt and refine your citrus flavor.

Citrus Ingredients & Flavor Solutions

From tree to taste, we transform nature into the defining flavor of all our products, using whole fruit extracts, oils, isolates, and terpenes to create flavors that fit your specific needs for well-liked items. Discover our selection of citrus ingredients and flavor systems, including citrus nutrients, essential oils, and dehydrated oranges.

Revitalizing Citrus

Tech Paper: Revitalizing the Citrus Narrative with Corefold

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Winning Citrus from ARIA

Citrus taste profiles are in high demand, ranging from basic orange to exotic yuzu. ARIA is proud of its extensive citrus solutions, which are produced from a diverse array of flavoring ingredients.

Citrus is one of the most diverse fruit families, with countless varieties of oranges, lemons, limes, grapefruits, and unusual types such as bitter orange, yuzu, finger lime, and blood orange.

Citrus’ refreshing, juicy, and zesty overtones appeal to people all over the world, making it the dominant flavor in beverages as well as a popular profile in confections, baked goods, ice cream, and culinary creations.

Creativity at the Core of Citrus

Our experience extends to creating unique citrus profiles that will elevate your product. With a profound understanding of citrus at the molecular level, we use innovative technology to extract important compounds from citrus oils, allowing us to create extraordinary citrus flavors that distinguish your product in the market.

Product Range

Our citrus portfolio offers a wide variety of flavors like Citrus fruits include orange, lemon, lime, grapefruit, and mandarin.

Versatility with Every Squeeze

Citrus flavours are versatile and may enhance a wide range of items in various categories:

  • Non-alcoholic beverages such as carbonated soft drinks, flavored waters, functional waters and drinks, juice-containing drinks, sports drinks and juices
  • Alcoholic beverages such as beer-mix drinks, flavoured beer, spirits and low-alcohol beverages like hard seltzers
  • Confections such as jelly gums, gummies and candies
  • Baked goods such as cakes, cupcakes and cookies
  • Ice cream treats such as sorbets, Popsicle and coatings
  • Culinary products such as sauces, dressings and stocks

Citrus Applications

Citrus flavors improve a wide range of products, including beverages, confections, baked goods, and gourmet creations.

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